Friends, as promised the second post about how to make pizza dough at home.Today we will make pizza dough.The dough should already be damp, but if not, then put it in a bowl or on a table and cover with clingfilm or a damp towel. Close the container with a film, and leave it in a warm place (you can directly in the sun) for 20-30 minutes or until the ball increases in size by 2 times. Divide the dough into 4-6 balls (depending on the desired pizza size). To form balls, make sure that the surface of the dough is smooth (the technique of forming balls ) Lubricate the balls with olive oil or warm water, cover with a film and leave to rest for 15-20 minutes, or until the balls double in size. While the dough is suitable, you can prepare topping and preheat the oven.