Pizza dough! We cook at home.

Friends, as promised the second post about how to make pizza dough at home.Today we will make pizza dough.The dough should already be damp, but if not, then put it in a bowl or on a table and cover with clingfilm or a damp towel. Close the container with a film, and leave it in a warm place (you can directly in the sun) for 20-30 minutes or until the ball increases in size by 2 times. Divide the dough into 4-6 balls (depending on the desired pizza size). To form balls, make sure that the surface of the dough is smooth (the technique of forming balls ) Lubricate the balls with olive oil or warm water, cover with a film and leave to rest for 15-20 minutes, or until the balls double in size. While the dough is suitable, you can prepare topping and preheat the oven.