Zucchini is a terrible pizza filling if there is any other vegetable on the planet that can fill the role better than this – tomatoes.

– And this is only a "short" pizza dough! We do not want to leave empty handed. So, considerably lengthen the dough, choose a more versatile filling and spread the dough more thinly.Preheat the oven to 250 degrees. Grease a baking sheet with olive oil. Place the stretched tortilla on a baking sheet, brush with the sauce, spread out the desired ingredients in one layer and sprinkle with grated mozzarella cheese on top. Bake for about 10 minutes or until the crust is golden brown and the cheese is melted and bubbly.Enjoy your homemade pizza with a satisfying sense of accomplishment!